Corn Dip
This creamy corn dip has the perfect balance of sweetness and taco spices. Full of veggies and cheese , it's the perfect party dip.
Ingredients
- 2 cans corn
- 1 4oz can diced green chilis
- 1/2 cup diced bell pepper I like to use red
- 1/2 cup diced green onions
- 1 packet taco seasoning
- 1 cup Mayo
- 1 cup sour cream
- 1 1/2 cup shredded cheddar cheese or cheese of your choice
- 2-3 Tablespoons diced jalapenos from a jar optional -only if you like a kick
- Tortilla Chips or Frito Scoops to serve it with
Instructions
- Drain the corn and chilis well and set aside
- In a large mixing bowl mix the sour cream , mayo and taco seasoning
- Add diced bell pepper. diced green onions and cheese
- Add Corn and chilis and mix well
- If you like a little kick add some diced jalapenos
- Serve immediately or cover and chill
Video
Notes
This dip is great served immediately but even better after it chills for a few hours.
If you want an extra kick you can add a drained can of Rotel tomatoes .
Tried this recipe?Let us know how it was!