Go Back

Bacon Bean Dip

No ratings yet


  • 6 slices of bacon diced and cooked crisp
  • 1 cup Mexican blend shredded cheese
  • 30 oz can Refried Beans
  • 1 teaspoon cumin
  • 1/2 teaspoon McCormick Chipotle Chile Pepper
  • 1/4 teaspoon McCormick Jalapeno Pepper
  • 1/2 teaspoon salt
  • 1/2 black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder


  • Dice bacon and fry very crisp , drain on a paper towel and set aside
  • While bacon is cooking mix all of the seasoning together
  • In the same skillet with the bacon grease empty the can of refried beans on medium heat
  • Sprinkle the seasoning on the beans and incorporate the beans with the seasoning and bacon grease
  • When the beans are heated well turn the heat off
  • In a small baking dish place half of the beans , then half the cheese and then half the bacon
  • Place remaining beans on top and then the rest of the cheese and bacon
  • Bake in a preheated 350 degree oven for 10-15 minutes or until the cheese is bubbly
  • Serve warm with Tortilla chips
Tried this recipe?Let us know how it was!