Go Back

Whipped Strawberry Cream Cheese Butter

No ratings yet


  • 1 stick unsalted butter -room temp
  • 4 oz Cream Cheese- room temp
  • 2 Tablespoons Powdered sugar
  • 1/3 cup of Fresh Strawberry Puree


  • Dice up 4-5 Strawberries and puree in a blender or food processor and set aside
  • Blend butter , cream cheese, and powdered sugar until blended well
  • Add 1/3 cup of fresh strawberry puree
  • Store in a sealed container in the fridge
  • Serve on bagels , toast ,biscuits, pancakes , waffles .... anything your heart desires
Tried this recipe?Let us know how it was!