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Tailgating Tasty Tartlets

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  • 45 Mini Fillo Shells-3 packages
  • 7.5 oz Spicy Jalapeno Cream Cheese- room temperature
  • 1 cup finely chopped chicken
  • 1/4 cup sour cream
  • 1/4 cup Real Bacon Bits
  • 3/4 cup shredded cheddar cheese
  • 2 Tablespoons Dry Ranch mix


  • 1/4 cup real bacon bits


  • Preheat oven to 350 degrees and line place fillo shells on a baking sheet
  • In a Medium bowl Mix cheese, chicken , sour cream and real bacon bits(I used a rotisserie chicken from the deli)
  • Add shredded cheese , ranch mix and blend well
  • Spoon cream cheese mixture into fillo cups
  • Top the cream cheese mixture with a few bacon bits
  • Bake in preheated oven for 13-15minutes
  • Serve warm or room temp
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