Go Back

Grilled Smoked Gouda Pimento Cheese Sandwich

This Smoked Gouda Grilled Cheese is the ultimate grown up grilled cheese. It is full of creamy pimento cheese, bacon and sweet and spicy pepper jelly.
5 from 1 vote
Calories

Ingredients
  

Smoked Gouda Pimento Cheese

  • 8 oz Smoked Gouda
  • 4 oz White Cheddar
  • 8 oz Cream Cheese Room Temp
  • 1/2 cup mayo
  • 1/2 cup diced pimentos
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder

Grilled Cheese

  • 2 slices of your favorite bread
  • Butter -room temperature
  • Pepper Jelly
  • Smoked Gouda pimento cheese
  • 2 slices of bacon

Instructions
 

Smoked Gouda Pimento Cheese

  • Shred both cheeses and set aside
  • Drain pimentos and set aside
  • Mix cream cheese, mayo , pepper and onion powder
  • Mix in Cheese
  • Mix in pimentos
  • Either chill or set aside to assemble sandwiches

Grilled Cheese

  • Make Pimento Cheese -set aside
  • Fry bacon and set aside
  • Heat skillet up to low heat
  • spread butter on the a slice of bread
  • On the other side of the bread spread enough pepper jelly to cover and place butter side down in skillet
  • Then desired amount of pimento cheese and place 2 slices of bacon on top
  • Spread another piece of bread with pepper jelly and butter on the other side
  • Place pepper jelly side down and grill for a few minutes and flip
  • Place a lid on top of the skillet and grill until both sides are golden brown and all the cheese is melted.
Tried this recipe?Let us know how it was!