Grilled Smoked Gouda Pimento Cheese Sandwich
This Smoked Gouda Grilled Cheese is the ultimate grown up grilled cheese. It is full of creamy pimento cheese, bacon and sweet and spicy pepper jelly.
Smoked Gouda Pimento Cheese
- 8 oz Smoked Gouda
- 4 oz White Cheddar
- 8 oz Cream Cheese Room Temp
- 1/2 cup mayo
- 1/2 cup diced pimentos
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
Grilled Cheese
- 2 slices of your favorite bread
- Butter -room temperature
- Pepper Jelly
- Smoked Gouda pimento cheese
- 2 slices of bacon
Smoked Gouda Pimento Cheese
Shred both cheeses and set aside
Drain pimentos and set aside
Mix cream cheese, mayo , pepper and onion powder
Mix in Cheese
Mix in pimentos
Either chill or set aside to assemble sandwiches
Grilled Cheese
Make Pimento Cheese -set aside
Fry bacon and set aside
Heat skillet up to low heat
spread butter on the a slice of bread
On the other side of the bread spread enough pepper jelly to cover and place butter side down in skillet
Then desired amount of pimento cheese and place 2 slices of bacon on top
Spread another piece of bread with pepper jelly and butter on the other side
Place pepper jelly side down and grill for a few minutes and flip
Place a lid on top of the skillet and grill until both sides are golden brown and all the cheese is melted.