Brownie Mix Cookies
These Brownie mix cookies are a cookie and brownie rolled into one . They are Chewy with a fudgy center and crinkle top, the ultimate cookie .
Ingredients
- 1 Box Brownie Mix Family size see notes -I used an 18.3 oz box
- 1/2 cup melted butter *see notes
- 2 Eggs-slightly beaten
- 1/2 teaspoon esspresso powder * See notes ,optional
- 3/4 cup Chocolate chips of your choice
Instructions
- Preheat your oven to 350 degrees and line a cookie sheet with parchment paper
- In a large mixing bowl add the brownie mix , melted butter , beaten eggs , and the instant espresso . Mix Well.
- Fold in chocolate chips and mix just until they incorporated
- Using a cookie scoop or large spoon drop cookie dough on the prepared baking sheet about 2 inches apart.
- Bake in a preheated oven for about 10-12 minutes
- Remove the cookies with a spatula and place them on a cooling rack to cool.
- These are best served slightly warm
Video
Notes
The half cup of melted butter can be replaced with vegetable oil
The espresso powder is optional and can be omitted
Any Brownie mix will work as long as it is for a 9x13 pan, mine was 18.3 oz
The dough will be slightly sticky but if you want it thicker you can add a little flour at a time until desired thickness
Tried this recipe?Let us know how it was!