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Orange Fluff Salad in a white serving dish

Orange Fluff Salad

This orange fluff salad is a vintage recipe that combines whipped topping , Orange Jell-o , mandarin oranges, pineapple and marshmallows .
4.48 from 21 votes
Prep Time 10 minutes
Chill Time 4 hours
Course Dessert
Cuisine American
Servings 10
Calories 224 kcal

Ingredients
  

  • 8 oz Cool Whip
  • 16 oz Sour Cream see notes
  • 3 oz Orange Jell-O
  • 8 oz Crushed Pineapple Drained
  • 15 oz Mandarin Oranges Drained -optional reserve a fee for the top
  • 2 cups mini marshmallows

Instructions
 

  • Mix together the cool whip and sour cream
  • Add the orange jell-o and mix until the powder is dissolved
  • Mix in crushed pineapple
  • Mix in the mandarin oranges
  • Fold in Mini Marshmallows
  • Cover and chill at least 4 hours but best overnight

Video

Notes

The sour cream can be replaced with cottage cheese. It sounds strange but it is so good if you like cottage cheese.. This version with the sour cream pleases most people . 
I have also used an instant vanilla pudding in this and it gives it a vanilla cream flavor.
Add in options
  • Nuts
  • cherries 
  • shredded coconut 
All nutritional information is an estimate and can greatly differ in different brands or techniques.  

Nutrition

Calories: 224kcalCarbohydrates: 33gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 79mgPotassium: 181mgFiber: 1gSugar: 26gVitamin A: 623IUVitamin C: 14mgCalcium: 90mgIron: 0.2mg
Keyword Fluff salad, Orange fluff, Orange fluff salad, Orange fluff with pineapple, Orange fluff without cottage cheese
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