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Easy Fudge

This creamy easy fudge is made in minutes with minimal ingredients . Rich and chocolatey this is the perfect fudge for the holidays, nobody has to know you didn't work hard . 
3.98 from 43 votes
Cook Time 15 minutes
cook 1 hour
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 10
Calories

Ingredients
  

  • 3 cups semi sweet chocolate chips
  • 14 oz can sweetened condensed milk
  • 1/2 teaspoon of salt
  • 2 Tablespoons butter
  • 2 Teaspoons Vanilla Extracts

Instructions
 

  • Line a 8 inch square pan with wax paper and spray it with cooking spray
  • In a medium saucepan combine the chocolate chips, sweetened condensed milk, salt and butter.
  • Heat over low to medium heat stirring constantly
  • Once everything is completely melted and smooth remove from heat and stir in the vanilla.
  • Spread the chocolate mixture into the prepared pan.
  • Allow to cool and set up for several hours .
  • Once completely cooled cut into small pieces and store in an air tight container.

Notes

Milk Chocolate Chips can replace the semi sweet chocolate chips
This can be put in the fridge for a few hours to set this up faster
Keyword easy fudge, no fail fudge, no thermometer fudge
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