Hamburger Vegetable Soup
This Hamburger Vegetable Soup is hearty and an easy meal full of flavor. It is loaded with meat, vegetables and pasta.
Ingredients
- 1 1/2 LB ground Meat
- 1 Medium Onion diced
- 1 medium bell pepper diced I used yellow this is your choice
- 1 Tablespoon Better Than Beef Bouillon
- 8-10 Cups water
- 12 oz can tomato paste
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 Teaspoon Italian Seasoning
- 1/2 teaspoon garlic powder
- 10 oz can Rotel Tomatoes
- 14.5 oz can green beans
- 15.25 oz can Corn
- 14.5 can carrots
- 1 1/2 cups macaroni noodles see notes
Instructions
- In a large soup pot add the ground meat, diced onions, diced bell pepper , salt , pepper, garlic powder and Italian seasoning.
- On medium heat brown the ground meat and breaking it up. At the same time the onions and bell pepper will be cooking.
- Once the ground meat is cooked thoroughly add the water stirring in drippings from the bottom of the pan . (Start with 8 cups of water more can be added later)
- Add the Better than bouillon , can of rotel tomatoes, and tomato paste.
- Keep on medium to high heat , stirring occasionally until the bouillon and tomato paste is dissolved. Let this cook on low for about 15 minutes .
- Drain your other cans of vegetables and add them to the pot .
- If you add water let the soup come up to a slow boil and add the dry pasta. Let the past cook for about 5 minutes .
- Turn the fire off , place a lid on top of the pot and let it sit for 30 minutes. The pasta should be done at this point . You can taste and see if any salt and pepper is needed . I usually add a teaspoon of Cajun seasoning .
- Serve with crackers or bread
Video
Notes
An alternative to pasta is adding peeled and diced potatoes . I have also used canned potatoes in the soup
This soup is very versatile and it can be altered by adding your favorite veggies
All nutritional values are estimates and can greatly differ in cooking methods, ingredients and serving sizes
Nutrition
Calories: 511kcalCarbohydrates: 69gProtein: 18gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 60mgSodium: 517mgPotassium: 457mgFiber: 3gSugar: 48gVitamin A: 506IUVitamin C: 10mgCalcium: 62mgIron: 3mg
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