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Red Velvet Crinkle Cookies
These four ingredient strawberry crinkle cookies are sweet , chewy and perfect for strawberry lovers. Using a cake mix these are super simple.
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Course
Cookies
Cuisine
American
Servings
20
cookies
Calories
Ingredients
1x
2x
3x
15.25
oz
Red velvet cake mix
2
Large
Eggs
1/3
cup
vegetable oil
1/2
cup
powdered sugar
Instructions
Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
In a mixing bowl beat together the oil and eggs
Add the cake mix and mix with a rubber spatula until a dough forms
Use a cookie scoop and scoop out a portion of dough and form a ball
Roll the dough ball in powdered sugar and coat well
Place the dough on the prepared baking sheet 2 inches apart . Bake in a preheated oven for 9-11 minutes
Let them cool on the baking sheet for 5 minutes
Transfer to a cooling rack to cool completely.
Store in a sealed container for 4-5 days .
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Notes
I said this makes 20 cookies but it really depends on the size you make your cookies .
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