Whipped Chocolate Candy Crunch Pie
This Whipped Chocolate candy Crunch pie is the perfect creamy pie for chocolate lovers. It's cool and creamy and jammed packed full of chocolate.
Prep Time 20 minutes mins
Chill time 4 hours hrs
Total Time 4 hours hrs 20 minutes mins
Course Dessert
Cuisine American
Chocolate Whipped Cream
- 2 cups Heavy Whipping Cream
- 4 Tablespoon of Cocoa Powder
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Pie Fillling
- 1 5.9 oz Instant chocolate Pudding
- 1 1/2 cups whole milk
- 1 heaping cup of chocolate whipped cream
- 1 cup Heath toffee bits
- 1 Premade Chocolate Pie Crust
- Chocolate syrup drizzle
Make the chocolate whipped cream by beating all of the ingredients together with a wire whisk . Beat until firm peaks are formed and set aside
In another bowl beat together pudding mix and milk until smooth
Add 1 heaping cup of chocolate whipped cream and beat until smooth
Fold in 1 cup of Heath toffee bits
Pour mixture into a chocolate premade crust
Drizzle with chocolate syrup
Either pipe on or spread remaining chocolate whipped cream on top
Cover and chill for 3-4 hours
Right before serving sprinkle with a little extra toffee bits and chocolate drizzle if desired
Keyword Chocolate pie, No Bake Chocolate pie