Our Easy Hummingbird cake recipe is made in a 9×13 pan and from scratch ! It is moist and melt-in-your-mouth cake full of tropical flavors from bananas and pineapple, with a satisfying crunch from pecans. The homemade cream cheese frosting that is thick, creamy, and rich. Perfect for any occasion or just a sweet treat this is a southern tradition everyone needs to try. This cake was super popular in the 1980’s where I live and we always made it a double layered cake. I seriously had this cake for my 16th birthday , sweet memories. Making this in a 9×13 pan makes this easy enough that even beginner bakers can enjoy this cake. If you love cakes from scratch check out my Maple Banana Cake .
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