Salad

Old Fashioned Pea Salad

May 22, 2020 by Debbie Leave a Comment

I am going to be completely honest here, when I was younger I was not a fan of this Old Fashioned Pea salad. For as long as I can remember my Mom , Grandmother and Aunt has always had this salad at a family holiday or event . Then BAM in my later teenage years I finally tried it and loved it. I mean what’s not to love about old fashioned pea salad. It’s cool and creamy. The sweetness of the peas mix with all of the other savory ingredients is just fabulous. If you love cool and creamy salads in the warmer months you must try my Strawberry Lemon Coleslaw.

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Zesty Pasta Salad Supreme

May 11, 2020 by Debbie 16 Comments

The weather in southern Louisiana has been on 70’s and beautiful! This time of year on the weekends we are either boiling crawfish or barbecuing. We use any excuse to sit outside and soak in the weather , this past weekend was no exception. This Zesty Pasta Salad supreme is one of my all time favorite salads. Seriously, I will usually hide the leftovers in the fridge so I can nibble on it for a few days all by myself. This is one of those salads I never grow tired of and make it several times a year.

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Grape Salad

May 2, 2020 by Debbie 12 Comments

Grape salad is one of those things that you just have to try once in your life. One taste of this concoction and believe me you will be hooked and want it all the time. This was something I was wasn’t introduced to until I was an adult and it was love at first bite . To me this grape salad just taste of summer and no summer event is complete without it but this is more like a dessert lol. This is the perfect side dish for those summer BBQs or pool party.

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Smoked Gouda Pimento Cheese

July 14, 2019 by Debbie 12 Comments

Growing up in the south pimento and cheese was a staple in the fridge , and this Smoked Gouda Pimento Cheese is a must. The cold creamy spread on a piece of soft white bread is pure heaven on a hot humid day. While there are several acceptable brands to buy at the store, when I was young it was usually homemade. If you have never had this wonderful spread it usually consist of shredded cheddar cheese, mayo, cream cheese and of course diced pimentos. I got the inspiration for this from Sam’s members mark Smoked Gouda Pimentos Cheese, after purchasing it I literally ate it straight from the container with a spoon. Like always homemade is usually better, and you want have a large container you are forced to eat alone 😉

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Cajun Potato Salad

June 14, 2019 by Debbie 14 Comments

This Cajun Potato Salad is full of spice and isn’t just sprinkled with Cajun Seasoning . I have lived in Southwest Louisiana my entire life and our culture revolves around fabulous food. When any event is planned the meal is planned before the other details are worked out. Even though my family’s heritage is not of French Canadian descent I have been around Cajun cooking my entire life . Most Cajun dishes are cooked with a little of dis and dat and sprinkled with love. These potatoes soak up all the yummy goodness and spices . These is most defiantly sprinkled with love!!

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Cranberry Pecan Chicken Salad

May 9, 2019 by Debbie 16 Comments

Chicken salad is one of those things that is unique to it’s maker and their taste. There are millions of ways to throw together this cool yumminess but this Cranberry Pecan Chicken Salad is at the top of my list of favorites. This salad is slightly elegant if dressed up on a fancy crossiant or it can be dressed down on plain …

Strawberry Lemon Coleslaw

February 15, 2018 by Debbie 2 Comments

What do most of you do when you are sitting in the waiting room of the doctor’s office? Scroll on your cell phone totally engrossed in Pinterest or reading funny meme’s on Facebook, yeah me too . Not all that long ago we didn’t have smartphones and if you didn’t want to stare at the walls reading the magazines on the tables was your option. When I was pregnant with my youngest child I came across a recipe in a magazine for a interesting coleslaw that had strawberries. Since I was a nice girl and didn’t rip the recipe out of the magazine all I had was my memory. I could remember strawberries , raisins and lemon juice, the rest I was on my own. So over the past 14 years and making this many many times I have tweaked this recipe and now this is the perfect Strawberry Lemon Coleslaw.

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