Beef and Bean Burritos

Beef and Bean Burritos topped with taco sauce and sour cream on a blue plate

Like most people I have been home for two weeks . All I can think about is my favorite Mexican restaurant , I just want cheese dip and margaritas! To satisfy my cravings I dug around in my pantry to see what I had and came up with these Beef and Bean Burritos .  Everyone finds comfort in different food, mine is tacos and burritos . Don’t judge me , it’s a guilty pleasure LOL.  Seriously , this is super simple to cook and what burritos are not eaten they can be wrapped and frozen. These Beef and bean burritos can be popped in the microwave and make the perfect lunch. If you love Mexican food check out my Easy Fresh Salsa, it is so good.

Ingredients for the recipe

Let’s Make Beef and Bean Burritos!

Ingredients you will need

  • 1 LB of ground meat of your choice
  • 1 packet of Knorr Spanish or Mexican Rice
  • 1 packet of Taco Seasoning
  • 1 can of refried beans
  • Tortillas and Cheese

Only 1 medium sauce pan is needed for this dish!!

 

Steps to cook the filling

In a medium pan cook ground meat until it is no longer pink. Add the amount of water that is on your packet, mine is 2 cups. Then add taco seasoning packet and knorr packet stir together. Bring up to a boil , turn down to simmer and cover. Cook for 15-20 minutes or until rice is cooked. Add beans and cook until they are warm.

Steps to make the burritos

To make the burritos lay one tortilla down and put desired amount of cheese. Top the cheese with about a 1/2 cup of filling. Fold in the ends and roll up.  These  can be wrapped in plastic wrap , placed in a gallon ziplock and frozen.

Burritos ready to be frozen

Serve with taco sauce and sour cream . Although my kid like them without any toppings.

Beef and Bean Burrito on a blue plate

Enjoy!

Burrito partially eaten on a plate

 

Beef and Bean Burritos

These super simple Beef and Bean Burritos will be a new family favorite. The flavorful filling is made in one pot the burritos can be frozen for later.
3.20 from 20 votes
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Quick Dinners
Cuisine Mexican
Servings 6
Calories

Ingredients
  

  • 1 LB Ground Beef
  • 1 Packet Taco Seasoning
  • 1 5.6 oz Knorr Spanish Rice
  • 1 16 oz Can Refried Beans
  • 5-6 Burrito Sized Tortillas
  • Shredded Cheese

Instructions
 

  • In a medium pan cook ground meat until it is no longer pink
  • Add the amount of water that is on your packet, mine is 2 cups
  • Add taco seasoning packet and knorr packet stir together
  • Bring up to a boil , turn down to simmer and cover
  • Cook for 15-20 minutes , until rice is cooked
  • Add beans and cook until they are warm
  • Remove from heat and make Burritos
  • Lay one tortilla down and put desired amount of cheese
  • Add about a 1/2 cup of filling
  • Fold in the ends and roll up
  • Serve with Taco sauce and sour cream if desired

Notes

Knorr Packet can be subbed for anything similar 
Refried Beans can be subbed for pinto beans , black beans or anything similar
Burritos can be wrapped in plastic wrap , placed in a gallon ziplock and frozen for up to 6 weeks
Heat frozen burritos in the microwave for 3-4 minutes 

Nutrition

Serving: 1g
Keyword beef and bean burritos, budget friendly recipes, easy burittos .
Tried this recipe?Let us know how it was!

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Ghulam Mohyudin
4 years ago

Good to know that works too! I learn so much from you as well! Keep it up great post.

doris
doris
11 months ago

this looks good but I would omit the rice if I was eating but my boyfriend would eat it