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This Jalapeno Mayo is creamy spicy goodness that is the perfect addition to any sandwich or burger. It can bring ordinary to extraordinary with one smear. This is not only perfect on my Surf and Turf Po’Boys , imagine it on a freshly made BLT, YUMM!! This will spice up anything you would normally put mayo on. If you are a jalapeno lover like my husband you will want this in the fridge all of the time. Seriously , this is a staple at my house and it is so super easy. Obviously if you don’t like things spiced up this may not be for you .

Let’s Make Jalapeno Mayo !

What you need to make this recipe :

Good quality mayo-your favorite brand mine is Duke’s
Pickled Jalapenos
Knife to dice jalapenos -This is my favorite HERE
Storage container like THIS

Start by dicing the jalapenos and add them to the mayo along with the desired amount of juice from the jar.

Whisk everything together and store in a sealed container in the fridge.

What can I use this on?

Burgers
Po’Boys
BTL
Ham and Cheese
Incorporate it in a potato salad or macaroni salad

Jalapeno Mayo

This Jalapeno Mayo is creamy spicy goodness that is the perfect addition to any sandwich or burger. It can make a bring ordinary to extraordinary with one smear.

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Prep Time 10

Total Time 10

Calories

Ingredients

1 Cup Mayonnaise Your favorite brand
2-3 Tablespoons Diced Pickled Jalapenos
1-2 Tablespoons Pickled Jalapeno juice

Instructions

Diced Jalapenos
Add Diced Jalapenos and juice to mayo
Whisk together
Serve on your favorite burger , sandwich or Po'Boy
Store in a sealed container in fridge -It good for as long as your Used By date on your Jar