These Chocolate Dipped Brownie Hearts are the ultimate Valentine’s Day treat.  As if brownies aren’t enough we need to chocolate dip them sending them to a whole new level of goodness for your sweetheart. These moist and tender brownies remind me the the prepackaged brownies you get out of the box , but so much better. I used my go to chocolate to dip them , Ghiradelli Dark Chocolate wafers . If you are looking for another treat to make you need to check out these Red Velvet Heart Cookies.

These brownies are fairly easy since they are started with a box mix.  I learned a little trick a long time ago , if you add chocolate chips to a boxed mix it makes them taste a little more homemade . We are brownie fanatics at my house so I do this all the time.

Items needed to make these brownies:

• 2 family sized boxed brownie mix and the ingredients to make them

• Ghirardelli Chocolate Dark Melting Wafers

• Heart shaped cookie cutter
• Jelly Roll Pan
• Parchment paper
• Heart Sprinkles
• Cooling Rack

These Chocolate Dipped Brownie Hearts are super easy to make so don’t feel over whelmed by the steps. Preheat your oven to 350 degrees .Spray a Jelly Roll pan with cooking spray and line it with parchment paper(Jelly Roll pans typically measure 15.5 x 10.5 ). Mix both boxes brownie mixes with the water , oil and eggs by hand until the lumps are out. Fold in 1 cup of semi sweet chocolate chips. Spread mixture into the Jelly Roll Pan and bake for about 30 minutes .

Let the brownies cool completely .Avoiding the edges start cutting hearts with a cookie cutter and place them on a cookie sheet. Place them in the freezer for 30 minutes

Once your chocolate is melted prepare your work station . Get sprinkles ready and line a cookie sheet with wax paper(very easy clean up) and cooling rack.

Dip one side of the cold brownie hearts into the melted chocolate . Allow excess chocolate to drip off and place them on cooling rack so any extra chocolate can drip and not pool.

Immediately apply the sprinkles, with the brownie hearts being cold the chocolate sets up fast. Then continue dipping hearts and sprinkling. Place the whole tray in the fridge for 10-15 minutes to ensure the chocolate to set up.

Store in a sealed container until ready to serve or wrap individually for treats.

Enjoy!!

Chocolate Dipped Brownie Hearts

These Chocolate Dipped Brownie Hearts are the perfect decedent treat for your sweetheart for Valentine's Day. Easy to make and impressive.

3.53 from 71 votes

Print Recipe Pin Recipe

Prep Time 1 hour hr 50 minutes mins

Cook Time 30 minutes mins

cool time 1 hour hr

Total Time 2 hours hrs 30 minutes mins

Course Dessert

Cuisine American

Servings 15

Calories

Ingredients

  

1x2x3x

• 2 boxes of Family Sized Duncan Hines Chewy Fudge Brownies
• 6 eggs
• 1/2 cup water
• 1 cup vegetable oil
• 1 cup semi sweet chocolate chips
• 1 1/2 cups Ghiradelli Dark Chocolate wafers
• Heart Sprinkles optional

Instructions

 

• Preheat your oven to 350 degrees. Spray a Jelly Roll pan with cooking spray and line it with parchment paper. Jelly Roll pans typically measure 15.5 x 10.5
  
• Combine both boxes brownie mixes with the water , oil and eggs in a large mixing bowl .
  
• Mix by hand until the lumps are out
  
• Fold in 1 cup of semi sweet chocolate chips
  
• Spread mixture into the Jelly Roll Pan and Bake for about 30 minutes. Careful not to over bake it.
  
• Let the brownies cool completely and start cutting heart shapes avoiding getting too close to the edges .
  
• Place them in the freezer for 30 minutes
  
• Melt your chocolate in a small bowl and get sprinkles ready.
  
• Dip one side of the cold brownie hearts into the melted chocolate . Allow excess chocolate to drip off and place them on cooling rack so any extra chocolate can drip not pool.
  
• Immediately apply the sprinkles, with the brownie hearts being cold the chocolate sets up fast
  
• Then continue dipping hearts then sprinkling rest of the hearts
  
• Store in a sealed container until ready to serve or wrap individually for treats

Video

Notes

These are really rich , I recommend using a smaller cookie cutter. 

This recipe was updated from the original post because the Original post included a dipping chocolate that is no longer available. 

Nutrition

Serving: 1g

Keyword brownie hearts, chocolate dipped brownie hearts, chocolate dipped brownies, valentine dessert, Valentine Treats

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