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Pimento and Cheese Sausage Balls

Pimento and Cheese Sausage Balls on a napkin with a platter in the background

These Pimento and Cheese Sausage Balls are added to my list of favorite bite size snacks. I am obsessed with my Smoked Gouda and Pimento Cheese and making all sorts of goodies with it. This is my latest addition to the list but feel free to use your favorite store bought version. When cream cheese and pimento cheese is added to this sausage ball it really gives it a great creamy texture.  The flavor is amazing also but if you like something with a pop of flavor use spicy sausage but the regular is perfect for me.

Here is the thing about these Pimento and Cheese Sausage Balls, they are versatile. They can make an appearance on your breakfast /brunch buffet or on a platter at your next party. Regardless of where you serve them they will be loved and should have a warning label on them. They are highly addictive!! If you have never had Pimento and Cheese you just don’t know what you are missing. I love anything and everything pimento cheese and I like to try all sorts if things made with it. So, making these sausage balls was no big surprise in my house. Another great recipe is my Grilled Smoked Gouda Pimento Cheese Sandwich.

Pimento and Cheese Sausage Balls on a napkin

These are super easy to make. First off preheat your oven to 350 degrees and line cookie sheet with parchment paper. Do you have to use parchment paper?  I love using parchment paper for almost everything I bake. Why? Everything bakes more evenly on it and nothing sticks to your pan. An added bonus is easy clean up.

In a large mixing bowl mix the breakfast sausage, pimento cheese, shredded cheddar, cream cheese and onion powder. Use a hand mixer and beat it together to get it mixed well. Now add in the bisquick and mix well. Using a cookie scoop or spoon make balls and place them on the lined cookie sheet. Bake in a preheated oven for 20-25 minutes or until golden brown.

 

making Pimento and Cheese Sausage Balls

Serve on a platter for breakfast, brunch or as an appetizer. Enjoy!!

Pimento and Cheese Sausage Balls on a blue and white plate

 

Pimento and Cheese Sausage Balls

These Pimento and Cheese Sausage Balls are creamy and full of flavor. They can be served for breakfast or as an appetizer
4 from 22 votes
Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Course Appetizer
Cuisine American
Servings 12
Calories

Ingredients
  

  • 1 Lb Breakfast Sausage
  • 1 cup Smoked Gouda Pimento Cheese or your favorite
  • 1 cup shredded cheddar cheese
  • 4 oz cream cheese room temp
  • 1 teaspoon onion powder
  • 1 1/2 cups baking mix like bisquick

Instructions
 

  • Preheat oven to 350 degrees and line a cookie sheet with parchment paper
  • In a large mixing bowl mix the breakfast sausage, pimento cheese, shredded cheddar, cream cheese and onion powder.(using an electric mixer makes this super easy)
  • Mix in bisquick
  • Use a cookie scoop or spoon make balls and place them on the lined cookie sheet
  • Bake in preheated oven for 20-25 minutes or until golden brown
Keyword pimento and cheese sausage balls, sausage balls
Tried this recipe?Let us know how it was!

 

 

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Veena Azmanov
4 years ago

Any dish with a combination of cheese is my all time favorite. I want to definitely try this awesome recipe.

GUNJAN C Dudani
4 years ago

Sounds and looks like an interesting recipe. I have never tried anything like this. Will get the grocery on Sunday and try this one.

Leslie
4 years ago

I could think of about 5 recipes just off the top of my head that I could add these too! You’re right, so versatile!

Amanda
Amanda
4 years ago

These are so delicious! I made them for some friends this weekend, and no one could stay away. Plus, they’re so easy to make.

Natalie
4 years ago

This recipe sounds really interesting. And so delicious. I love ingredients you used here in this recipe. It’s definitely something I will give a try. My family will love this.

Tara
4 years ago

These sausage balls are so good! It is a perfect appetizer and of course who doesn’t love cheese.

Daniela
Daniela
4 years ago

I wish I had one of these little sausage bites right now! They sure seem to be bursting with so much flavor :)!

Sophie
4 years ago

This looks so so good. And, pimento sounds delicious with this flavor combination.

Nicole
4 years ago

Can you believe, I have never had pimento before? I am now quite curious as to the flavor in the meatball. They look enticing!

Aline
Aline
4 years ago

Whoa!! Looks awesome!! I never had this flavor combination before, and I need to fix that ASAP!! ahaha Thanks for the inspiration!

Mary Bostow
Mary Bostow
4 years ago

Look at those little guys, they look perfect, great idea for an appetizer!

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Bridgett
Bridgett
3 years ago

I’m doing low carb. These would be perfect if not for for the biscuit mix. Can I leave out or substitute with almond or coconut flour!

Elita Washington Armstrong
Elita Washington Armstrong
2 years ago

I had a hard time finding smoked Gouda pimento cheese

Are these bought separately?

The only thing I found in a combo was dip… please help!!!! Want to make these right!